Silly me, I forgot dessert.
The Baked Peach
2 teaspoons good vanilla extract
sugar to coat
Vanilla Ice Cream (the best you can get)
Preheat oven to 400F
Halve the peaches and remove the stones (cut in the direction of the indentation)
score the peaches with a paring knife being careful to not cut all the way through.
in the well left where you removed the stone add 1/2 teaspoon of vanilla to each half.
Let sit for 20 minutes
Sprinkle with sugar and bake for 20-25 minutes.
Serve with a scoop of vanilla ice cream.
Serves 2-4 depending on whether you want half or a whole peach per person.