Playing With My Food ~
A journal about food, thought, travel, and life; by Chef & Raconteur Chaz French.

Archives for August 30, 2007

The Greenmarket (again)…

This past Saturday I once again dragged myself into Manhattan to get myself some farm fresh, real ingredients for some healthy, wholesome meals. The result was a Provencal style chicken with vegetables. Ingredients: One quart* of baby fingerling potatoes, cut into bite size pieces 8 Golden beets (small to medium in size), cut into bite […]