Playing With My Food ~
A journal about food, thought, travel, and life; by Chef & Raconteur Chaz French.

Baked Sundays: Epic Baking FAIL!

This is an ancient draft post from way back before I started culinary school.  I never got around to finishing it.  Here it is… Every now and then even the most experienced cooks and bakers fail. This was one of those times. “What the hell is THAT!?” you say… That was a cheesecake failure, and […]

Chinese Food…

Some things I saw out and about. Asshole Sauce?  Eww. Speaking of Ewwww A five gallon bucket of Duck Sauce? *shudder*  I could read the ingredients from where I sat, it’s loaded with HFCS. Tweet