Playing With My Food ~
A journal about food, thought, travel, and life; by Chef & Raconteur Chaz French.

Baked Sundays: Brown Butter Shortbread With Saffron

Brown Butter Shortbread

I am in fact, slightly evil.  To make it worse, I didn’t just make an addictive brown butter shortbread, I added saffron as a mood enhancer. Brown Butter Shortbread With Saffron Yeild: 64 2″ x o.5″ baton cookies  Time: 40 minutes, plus 8 hours chilling. Ingredients: 1 stick (4oz) butter 1/8 teaspoon ground saffron 3/4 […]